
Breakfast eggs (1 piece)
Breakfast
102 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Breakfast eggs without glucose spikes
Incorporate Fiber-Rich Vegetables
Add spinach, kale, or bell peppers to your eggs for increased fiber, which can help moderate glucose spikes.
Include a Whole Grain Component
Serve your eggs with a side of whole-grain toast or oatmeal to provide a slow-releasing source of carbohydrates.
Add Healthy Fats
Cook your eggs in olive oil or add avocado on the side. Healthy fats can slow digestion and reduce blood sugar spikes.
Pair with Protein
Include a lean protein source like turkey or chicken breast to balance your meal and stabilize blood sugar levels.
Opt for Low-Sugar Fruits
If you enjoy fruit in the morning, choose options like berries or cherries that are lower in natural sugars.
Drink Green Tea
Instead of coffee, try green tea, which can help improve insulin sensitivity and reduce glucose spikes.
Stay Hydrated
Begin your breakfast with a glass of water. Adequate hydration can assist in maintaining stable blood sugar levels.
Practice Portion Control
Be mindful of portion sizes to avoid overconsumption, which can lead to higher post-meal glucose levels.
Add Cinnamon
Sprinkle cinnamon on your eggs or accompanying foods, as it may help in managing blood sugar levels.
Eat Slowly and Mindfully
Take your time to eat your breakfast, as slower eating can prevent rapid increases in blood sugar.

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