
Brown Bread (1 Regular Slice) and Hummus (100 G)
Breakfast
120 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Brown Bread, Hummus without glucose spikes
Portion Control
Start by reducing the portion size of both brown bread and hummus. Even nutritious foods can cause spikes in glucose levels if consumed in large quantities.
Fiber-Rich Foods
Incorporate more fiber-rich foods like vegetables or legumes alongside your meal. Foods such as broccoli, carrots, or lentils can help slow down the digestion process and stabilize your blood sugar levels.
Add Protein
Include a source of lean protein, such as grilled chicken or tofu, to your meal. Protein helps to slow the absorption of carbohydrates, which can reduce glucose spikes.
Healthy Fats
Consider adding healthy fats like avocado or a small handful of nuts (almonds, walnuts) to your meal. These can help slow down the digestion of carbohydrates.
Hydration
Drink a full glass of water before your meal to enhance digestion and help manage blood sugar levels.
Timing and Frequency
Eat smaller, more frequent meals throughout the day to maintain steady blood sugar levels instead of consuming large meals.
Vary Bread Type
Try opting for whole grain or multigrain bread that contains seeds or oats, which can provide more nutrients and help moderate blood sugar levels.
Physical Activity
Engage in light physical activity, such as a short walk, after eating. This can help your muscles use glucose more efficiently and reduce spikes.
Mindful Eating
Practice mindful eating by taking the time to chew thoroughly and savor your food. This can aid digestion and help prevent overeating.
Monitor Response
Keep track of your body's response to different food combinations to identify what works best for managing your glucose levels.

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