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Brown Bread (1 Regular Slice) and Hummus (100 G)

food-timeBreakfast

120 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

86%

Ultrahuman Users got an UNSTABLE response

How to consume Brown Bread, Hummus without glucose spikes

Portion Control

Reduce the portion size of brown bread and hummus you consume in one sitting to help moderate the glucose spike.

Opt for Whole Grain

Choose whole grain or multigrain bread that contains more fiber, which can help slow down the absorption of carbohydrates.

Add a Protein Source

Include a lean protein like grilled chicken, turkey slices, or boiled eggs alongside your meal to help stabilize blood sugar levels.

Incorporate Healthy Fats

Add healthy fats such as avocado or a sprinkle of seeds like chia or flaxseed to your meal to provide satiety and slow down digestion.

Increase Vegetables

Pair your meal with a generous serving of non-starchy vegetables like leafy greens, cucumbers, or bell peppers to add fiber and volume.

Drink Water

Stay hydrated by drinking water before and during your meal, which can aid in digestion and help prevent rapid glucose spikes.

Add a Salad

Start your meal with a fiber-rich salad dressed in olive oil and vinegar to slow gastric emptying and improve glucose response.

Chew Slowly

Take your time to chew food thoroughly, which can aid in better digestion and more controlled blood sugar levels.

Include Vinegar

Incorporate a splash of vinegar in your meal, as the acetic acid can help improve insulin sensitivity and lower post-meal blood sugar levels.

Monitor Timing

Consider eating smaller, balanced meals throughout the day rather than a large meal at once to help maintain stable blood sugar levels.

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