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Dosa (1 Piece) and Candy Sweets (1 Medium Piece)

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How to consume candy sweets, dosa without glucose spikes

Consume Fiber-Rich Foods

Include high-fiber foods like vegetables, legumes, and whole grains in your meals to help slow the absorption of sugar.

Incorporate Healthy Proteins

Add lean proteins such as chicken, fish, tofu, or legumes to your meals, which can help stabilize blood sugar levels.

Stay Hydrated

Drink plenty of water before and after consuming sugary foods to help your body process the sugar more efficiently.

Exercise

Engage in light physical activity, like walking, after eating to help lower blood sugar levels.

Portion Control

Limit the amount of candy or sweets you consume in one sitting to prevent a significant spike in blood sugar levels.

Eat Nuts or Seeds

Consuming a small handful of nuts or seeds can help moderate blood sugar levels due to their healthy fats and protein content.

Add Vinegar or Lemon Juice

Including a small amount of vinegar or lemon juice in your meals can help reduce the blood sugar spike by improving insulin sensitivity.

Choose Low-Sugar Alternatives

Opt for sweets made with low-sugar alternatives or natural sweeteners that have a lesser impact on blood sugar levels.

Spread Out Your Sweets

Rather than eating all your candy at once, try to spread it out over a period of time to minimize spikes.

Monitor Your Blood Sugar Levels

Keep track of your blood sugar levels regularly to understand how different foods affect you and adjust your diet accordingly.

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