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Tea with Milk and Sugar (1 Teacup (6 Fl Oz)) and Candy Sweets (1 Medium Piece)

food-timeAfternoon Snack

How to consume candy sweets | tea with milk and sugar without glucose spikes

Portion Control

Start by reducing the portion sizes of candy and sweets to limit the total sugar intake.

Choose Dark Chocolate

Opt for dark chocolate with at least 70% cocoa content instead of milk chocolate, as it typically contains less sugar.

Switch to Natural Sweeteners

Use natural sweeteners like stevia or erythritol in your tea instead of regular sugar.

Add Fiber-Rich Foods

Include fiber-rich foods such as nuts or seeds alongside your sweets to help slow down sugar absorption.

Drink Unsweetened Tea

Gradually reduce the amount of sugar in your tea or switch to unsweetened herbal teas.

Include Protein

Couple your sweets with a protein-rich snack like Greek yogurt or a boiled egg to help stabilize blood sugar levels.

Opt for Whole Fruits

When craving something sweet, choose whole fruits like berries, apples, or pears, which have natural sugars and fiber.

Stay Hydrated

Drink plenty of water throughout the day to help process sugars more efficiently.

Incorporate Physical Activity

Engage in light exercise, such as a walk after meals, to help your body manage glucose levels.

Mindful Eating

Eat slowly and mindfully, paying attention to your hunger cues to prevent overconsumption of sweets.

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