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How to consume Cauliflower Fried Rice without glucose spikes

Incorporate Protein

Add lean protein sources like grilled chicken, tofu, or shrimp to your cauliflower fried rice. Protein can help slow down the absorption of carbohydrates and stabilize blood sugar levels.

Add Healthy Fats

Include healthy fats such as avocado slices, a sprinkle of sesame seeds, or a drizzle of olive oil. Healthy fats can aid in moderating blood sugar spikes.

Increase Fiber Content

Mix in high-fiber vegetables like spinach, kale, or bell peppers. Fiber slows down digestion and can help reduce blood sugar fluctuations.

Portion Control

Be mindful of portion sizes to avoid consuming too many carbohydrates at once, which can lead to spikes in blood sugar.

Include Vinegar

Add a splash of apple cider or rice vinegar to your dish. Vinegar has properties that can assist in blunting blood sugar spikes.

Eat a Balanced Meal

Ensure your meal includes a balance of carbohydrates, proteins, and fats. A well-rounded meal helps maintain steady blood sugar levels.

Hydration

Drink water or herbal teas with your meal. Proper hydration supports overall metabolism and can aid in blood sugar regulation.

Pre-Meal Activity

Engage in light physical activity, like a short walk, before eating. Exercise can improve insulin sensitivity and help manage blood sugar levels.

Mindful Eating

Slow down and chew your food thoroughly. Mindful eating can enhance digestion and prevent rapid blood sugar increases.

Post-Meal Movement

Take a brief walk after eating to enhance glucose uptake by muscles and help lower blood sugar levels.

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