
Egg Omelet (1 Large), White Bread (1 Slice) and Chai (1 Teacup (6 Fl Oz))
Breakfast
136 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chai, egg omelet, white bread without glucose spikes
Incorporate Fiber-Rich Vegetables
Add vegetables like spinach, kale, or bell peppers to your omelet. These can slow down the absorption of sugars and help manage glucose levels.
Opt for Whole Grain or Low-Carb Bread Alternatives
Replace white bread with whole grain or low-carb options such as multigrain bread or bread made with almond or coconut flour.
Include Protein and Healthy Fats
Add a source of healthy fat such as avocado slices or a sprinkle of nuts and seeds to your meal. This can help stabilize blood sugar levels.
Limit Sugar in Chai
Use unsweetened almond milk or a splash of unsweetened coconut milk instead of regular milk, and reduce the amount of sugar or use a natural sweetener like stevia.
Eat Smaller Portions
Reduce the portion size of each item to help prevent a significant glucose spike after your meal.
Add a Side of Berries
Enjoy a small serving of berries such as strawberries or blueberries. They can provide a sweet flavor while helping to manage glucose levels.
Stay Hydrated with Water or Herbal Tea
Drink water or herbal tea alongside your meal instead of sugary drinks to help balance blood sugar.
Engage in Light Physical Activity
Take a short walk or engage in light exercise after eating to help lower blood sugar levels more quickly.
Chew Slowly and Mindfully
Eating slowly can aid digestion and allow your body to process foods more effectively, reducing the likelihood of a spike.
Monitor Meal Timing
Try eating at regular intervals and avoid long gaps between meals to maintain stable glucose levels throughout the day.

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