
Chapathi (1 piece)
Lunch
216 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Chapathi without glucose spikes
Incorporate Fiber-Rich Foods
Pair your chapathi with high-fiber vegetables such as broccoli, spinach, or kale. These can slow down the absorption of glucose in your bloodstream.
Add Protein
Include a source of protein like grilled chicken, tofu, or lentils with your meal. Protein helps stabilize blood sugar levels.
Use Whole Grain Flour
Prepare chapathi using whole grain flour instead of refined flour. This can help in reducing the rapid rise in blood sugar levels.
Include Healthy Fats
Add healthy fats such as avocado, nuts, or seeds. They can help slow digestion and the absorption of carbohydrates.
Portion Control
Keep an eye on your serving size. Eating smaller portions can help in minimizing glucose spikes.
Stay Hydrated
Drink water before and during your meal. Proper hydration can influence your blood sugar levels positively.
Add Vinegar or Lemon
Consider adding a splash of vinegar or squeezing lemon juice on your vegetables or salad. This can help in moderating blood sugar levels after meals.
Chew Thoroughly and Eat Slowly
Eating slowly and chewing your food thoroughly can improve digestion and reduce the impact on your blood sugar.
Regular Physical Activity
Engage in a short walk or light exercise after your meal to help your body utilize glucose more effectively.
Monitor Your Blood Sugar
Keep track of your blood sugar levels to understand the impact of dietary changes and adjust accordingly.

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