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Chapati (1 Piece) and English Dal (1 Cup)

food-timeDinner

156 mg/dL

avg. peak value

Usually causes a large spike

2

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume chapati, english dal without glucose spikes

Portion Control

Limit the portion size of chapati and dal to avoid excessive carbohydrate intake.

Combine with Fiber-Rich Foods

Include vegetables such as spinach, broccoli, or bell peppers in your meal. These can slow down the digestion and absorption of carbohydrates.

Include Protein

Add a source of lean protein like chicken, tofu, or paneer to your meal to help stabilize blood sugar levels.

Healthy Fats

Incorporate healthy fats such as avocado, nuts, or seeds with your meal to slow carbohydrate absorption.

Whole Grains

Ensure that the chapati is made from whole wheat or other whole grains to enhance its nutritional profile.

Hydration

Drink plenty of water throughout the meal to aid digestion and improve metabolic processes.

Small, Frequent Meals

Instead of large meals, opt for smaller, more frequent meals throughout the day to maintain steady blood sugar levels.

Physical Activity

Engage in light physical activity, such as a short walk after meals, to help your body use up some of the glucose.

Mindful Eating

Eat slowly and chew thoroughly to give your body time to process the food and prevent overeating.

Monitor Blood Sugar Levels

Keep track of your blood sugar levels before and after meals to understand how different foods affect you and make adjustments accordingly.

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