
Chapati (1 Piece) and English Indian Black Eyed Peas Curry (1 Cup)
Lunch
141 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chapati, english indian black eyed peas curry without glucose spikes
Pair with High-Fiber Vegetables
Incorporate non-starchy vegetables like spinach, broccoli, or cauliflower into your meal to increase fiber intake and slow down the absorption of carbohydrates.
Monitor Portion Sizes
Reduce the portion size of the chapati and curry to maintain better control over your carbohydrate intake.
Add Healthy Fats
Include a source of healthy fats, such as avocado or a small serving of nuts, which can help moderate the rise in blood sugar levels.
Choose Whole Wheat Chapati
Opt for whole wheat or multigrain chapatis instead of refined flour versions to slow down digestion and absorption.
Hydrate with Water
Drink plenty of water before and during your meal to aid digestion and help regulate blood sugar levels.
Incorporate Protein
Add a source of lean protein, such as grilled chicken or tofu, to your meal to help stabilize blood sugar levels.
Eat Slowly
Take your time to eat; chewing slowly can aid digestion and help prevent rapid spikes in blood sugar.
Use Vinegar or Lemon Juice
Incorporate a small amount of vinegar or lemon juice in your meal, which can help to moderate blood sugar response.
Engage in Light Physical Activity
Take a short walk or engage in light physical activity after meals to help your body manage blood sugar levels more effectively.
Plan Balanced Meals
Ensure that every meal contains a balanced ratio of carbohydrates, proteins, and fats to maintain steady blood sugar levels.

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