
Cheese and bread (1 piece)
Lunch
121 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume cheese and bread without glucose spikes
Choose Whole Grain Bread
Opt for whole grain or whole wheat bread instead of white bread, as it has a slower impact on blood sugar levels.
Add Protein
Incorporate a source of protein, such as turkey slices or chicken breast, to your meal. Protein helps moderate blood sugar spikes.
Include Healthy Fats
Add a small amount of healthy fats like avocado or a drizzle of olive oil. These can slow down the absorption of carbohydrates.
Eat with Vegetables
Pair your cheese and bread with non-starchy vegetables like spinach, lettuce, or cucumber to add fiber and nutrients.
Portion Control
Monitor the portion sizes of both cheese and bread to ensure you are not consuming more carbohydrates than necessary.
Cheese Selection
Opt for lower-fat cheese options, which may cause less of a spike compared to full-fat cheeses.
Stay Hydrated
Drink water with your meal to help your body process the carbohydrates more efficiently.
Pre-Meal Exercise
Engage in light activities such as walking or stretching before your meal to improve insulin sensitivity.
Slow Down
Eat slowly and chew thoroughly to give your body time to manage blood sugar levels effectively.
Monitor Timing
Consider eating this meal earlier in the day when your body might be more efficient at managing blood sugar levels.

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