Loading...

Chocolate cookie (1 piece)

food-timeLunch

How to consume Chocolate cookie without glucose spikes

Portion Control

Reduce the portion size of chocolate cookies to manage your overall intake of carbohydrates and sugars.

Pair with Protein

Consume a source of protein, such as a handful of almonds or a boiled egg, alongside the cookie to help slow down the absorption of sugar.

Add Fiber

Include foods high in fiber like chia seeds or a small apple to help stabilize blood sugar levels.

Stay Hydrated

Drink plenty of water throughout the day to support your metabolism and help balance blood sugar levels.

Engage in Physical Activity

Take a brisk walk after consuming the cookie to help your body use up the glucose more efficiently.

Mindful Eating

Eat the cookie slowly and savor each bite, which can help prevent overconsumption and allow your body to signal satiety more effectively.

Timing Matters

Try having the cookie as part of a balanced meal rather than on an empty stomach to lessen the impact on your blood sugar.

Choose Dark Chocolate

Opt for cookies made with dark chocolate, which typically contains less sugar and might have beneficial compounds.

Monitor and Adjust

Keep track of your blood sugar response to the cookie and adjust your approach based on your personal tolerance.

Explore Substitutes

Consider baking or seeking out cookies made with alternative flours like almond or coconut flour and natural sweeteners such as stevia.

healthspan-mbl

Discover
metabolic
health with M1

Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.

Explore Ultrahuman M1

Find Glucose response for your favourite foods

Explore OGDb