
Crispy Rice (100 G)
Dinner
152 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Crispy Rice without glucose spikes
Incorporate Fiber-Rich Foods
Pair your meal with foods high in fiber, such as vegetables or legumes, to help slow down the absorption of sugar into your bloodstream.
Add Protein
Include a source of protein like chicken, fish, tofu, or beans in your meal to stabilize your blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocados, nuts, or seeds, which can help moderate glucose levels when combined with carbohydrates.
Portion Control
Reduce the portion size of crispy rice and balance it with non-starchy vegetables to lessen the impact on your blood sugar.
Stay Hydrated
Drink plenty of water throughout the day, especially with meals, to help your body manage blood sugar more efficiently.
Physical Activity
Take a walk or engage in light exercise after meals to help lower blood sugar levels naturally.
Slow Eating
Eat your meal slowly to allow your body more time to process the carbohydrates and manage glucose levels effectively.
Meal Timing
Avoid consuming large amounts of carbohydrates in one sitting; consider spacing out your intake throughout the day.
Whole Grains
If possible, choose whole grain options that are less processed, as they tend to have a less dramatic effect on blood sugar.
Monitor Blood Sugar
Keep track of your blood sugar levels to better understand how different foods affect you and make adjustments accordingly.

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