
Egg Omelet (1 Large) and Curd (1 piece)
Lunch
119 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume curd, egg omelet without glucose spikes
Add Fiber-Rich Vegetables
Incorporate vegetables like spinach, kale, or bell peppers into your omelet to slow down the absorption of glucose.
Include Whole Grains
Serve your meal with a small portion of whole grains such as quinoa or barley to help stabilize blood sugar levels.
Opt for Greek Yogurt
Choose Greek yogurt instead of regular curd as it has more protein, which can help moderate blood sugar spikes.
Add Healthy Fats
Include healthy fats like avocado slices or a drizzle of olive oil with your meal to help slow digestion and absorption.
Incorporate Nuts and Seeds
Add a handful of almonds, walnuts, or chia seeds as a side to provide additional nutrients and slow down glucose absorption.
Choose Berries
Have a small serving of berries, such as strawberries or blueberries, which are lower in sugars and can complement your meal.
Drink Green Tea
Accompany your meal with a cup of green tea which can improve insulin sensitivity and reduce glucose spikes.
Control Portion Sizes
Be mindful of portion sizes, especially with curd, to prevent excess intake of carbohydrates that can elevate glucose levels.
Cook with Herbs and Spices
Use herbs like cinnamon or turmeric in your cooking, which can help regulate blood sugar levels.
Stay Hydrated
Ensure adequate water intake throughout the day to aid in digestion and metabolism, which can help manage blood glucose levels.

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