
Curd (1 serving(s)) and Onion Paratha (1 Piece)
Lunch
147 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Curd, Onion Paratha without glucose spikes
Pair with Fibrous Vegetables
Add a side of non-starchy vegetables like spinach, broccoli, or bell peppers to your meal. The fiber can help slow down the absorption of sugars.
Include Healthy Fats
Incorporate healthy fats such as avocado, nuts, or seeds. These can help moderate the blood sugar response by slowing digestion.
Stay Active Post-Meal
Engage in light physical activity, like a 10-15 minute walk, after eating. This can help your body utilize the glucose more effectively.
Hydrate
Drink water before and after your meal. Staying hydrated can aid in the regulation of blood sugar levels.
Portion Control
Be mindful of your portion sizes. Reducing the quantity of paratha can help manage glucose levels more effectively.
Add Protein
Include a source of lean protein, such as grilled chicken or tofu, alongside your meal. Protein can help stabilize blood sugar levels.
Consume Slowly
Eat your meal slowly and chew thoroughly. This can aid digestion and absorption, potentially leading to a more gradual increase in glucose levels.
Monitor Timing
Try to consume your meal at a regular time, avoiding late-night eating, as it can interfere with the body's natural glucose regulation.
Limit Added Sugars
Avoid adding extra sugar or sweet ingredients to your meal, which can contribute to a larger spike in glucose levels.

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