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Curry chicken (1 serving)

food-timeDinner

119 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got an UNSTABLE response

How to consume Curry chicken without glucose spikes

Portion Control

Reduce the portion size of the curry chicken you consume to manage the blood sugar response.

Incorporate Vegetables

Add non-starchy vegetables like spinach, broccoli, or bell peppers to your meal to increase fiber content and slow down glucose absorption.

Protein Pairing

Include a source of lean protein such as grilled fish or tofu alongside your curry chicken to help stabilize blood sugar levels.

Healthy Fats

Add healthy fats like avocado or a small handful of nuts, which can slow digestion and reduce post-meal glucose spikes.

Whole Grains

Opt for whole grain options such as brown rice or quinoa instead of white rice to accompany your curry chicken.

Hydration

Drink plenty of water throughout your meal to aid digestion and help regulate blood sugar levels.

Vinegar Consumption

Consider adding a small amount of vinegar or lemon juice to your meal, as the acidity can help moderate blood sugar levels.

Stay Active

Engage in light physical activity, such as a short walk, after eating to help your body use the glucose more effectively.

Mindful Eating

Eat slowly and chew thoroughly to give your body ample time to process and manage the glucose intake efficiently.

Monitor Blood Sugar Levels

Keep track of your blood sugar before and after meals to understand your personal responses and make necessary adjustments.

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