
Curry chicken (1 serving)
Dinner
119 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Curry chicken without glucose spikes
Portion Control
Reduce the amount of curry chicken you consume in one sitting to help manage glucose levels.
Increase Fiber Intake
Incorporate foods high in fiber, such as lentils or chickpeas, into your meal. These can help slow down the absorption of sugars.
Include Leafy Greens
Add a side of spinach, kale, or other leafy greens. They can help regulate blood sugar levels.
Whole Grains
Opt for whole grain options like brown rice or quinoa instead of white rice as a side dish.
Healthy Fats
Include a source of healthy fats, such as avocado or a handful of nuts, to enhance satiety and slow digestion.
Stay Hydrated
Drink plenty of water before and during your meal to help with digestion and glucose absorption.
Balanced Plate
Ensure your meal includes a balance of protein, healthy fats, and fiber to steady blood sugar levels.
Regular Activity
Engage in light physical activity, like a short walk, after your meal to help with glucose metabolism.
Monitor Carbohydrate Intake
Be mindful of other carbohydrate sources in your meal to avoid an excessive load.
Slow Eating
Eat slowly and savor your food to give your body more time to process sugar effectively.

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