
Custard apple (1 piece)
Breakfast
158 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Custard apple without glucose spikes
Portion Control
Limit the amount of custard apple you consume in one sitting to reduce the load of natural sugars your body needs to process.
Pair with Protein
Consume custard apple with a source of protein like nuts or Greek yogurt. This can help slow down the absorption of sugars and stabilize blood glucose levels.
Include Healthy Fats
Add a small portion of healthy fats such as avocado or a handful of almonds when eating custard apple to help moderate the glucose spike.
Fiber Integration
Incorporate high-fiber foods like chia seeds or a small serving of oatmeal to help slow the absorption of sugar into your bloodstream.
Stay Hydrated
Drink plenty of water throughout the day, especially after eating custard apple, to help your body metabolize sugar more efficiently.
Engage in Light Exercise
Take a brisk walk or engage in light physical activity shortly after consuming custard apple to help your body use up some of the excess glucose.
Monitor Your Timing
Consider eating custard apple earlier in the day when your body is more efficient at processing sugars, and you have more time to be active.
Mindful Eating
Eat slowly and savor each bite of custard apple. This can help you feel fuller faster and prevent overeating.
Frequent Small Meals
Instead of consuming a large amount of custard apple at once, spread your intake throughout the day in smaller portions.
Track and Adjust
Keep track of your blood glucose levels after eating custard apple and adjust your portion sizes and combinations accordingly.

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