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Deep Indian Gourmet - Bhatura - Restaurant Style (1 piece) and Punjabi Chole (Gits) (1 Serving)

food-timeLunch

151 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume deep indian gourmet - bhatura - restaurant style, punjabi chole without glucose spikes

Portion Control

Limit the amount of bhatura and chole you consume in one sitting. Smaller portions can help prevent a large spike in glucose levels.

Incorporate Fiber

Pair your meal with high-fiber foods such as lentils or chickpeas in a salad or side dish. This can slow down the absorption of carbohydrates.

Add Leafy Greens

Include a side of spinach, kale, or broccoli. These vegetables can help moderate the glucose response.

Hydration

Drink plenty of water before and during the meal to help with digestion and reduce the concentration of glucose.

Protein Addition

Add a source of protein such as grilled chicken or tofu. Protein can help balance the effect of carbohydrates on blood sugar.

Healthy Fats

Include healthy fats like avocado or nuts. These fats can aid in slowing the digestion process and glucose absorption.

Pre-Meal Snack

Before eating, have a small snack like a handful of almonds to help stabilize blood sugar levels.

Physical Activity

Engage in light physical activity, such as a walk, after eating to help lower blood sugar levels.

Meal Timing

Avoid eating bhatura and chole late at night. Eating earlier in the day allows more time for your body to process the meal.

Monitor and Adjust

Keep track of your glucose levels and adjust your meal composition or timing accordingly to better manage your response.

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