
Dosa chatni (1 piece)
Breakfast
179 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dosa chatni without glucose spikes
Consume Fiber-Rich Foods
Incorporate vegetables like broccoli, spinach, or kale alongside your meal. These are low in carbohydrates and help slow down glucose absorption.
Stay Hydrated
Drink plenty of water throughout the day to help your body regulate blood sugar levels more effectively.
Smaller Portions
Reduce the portion size of dosa and chutney to limit the carbohydrate intake from the meal.
Incorporate Protein
Add a side of protein-rich foods such as lentils, chickpeas, or a small portion of tofu to your meal. Protein can help moderate blood sugar spikes.
Include Healthy Fats
Pair your meal with healthy fats like a small serving of avocado or a handful of nuts, as they can slow down carbohydrate absorption.
Opt for Whole Grains
If possible, choose whole grain or multi-grain dosa options, as they contain more fiber and nutrients.
Exercise Post-Meal
Engage in light physical activity, such as a short walk, after eating to help your body use up the glucose more effectively.
Mindful Eating
Eat slowly and chew thoroughly to aid digestion and give your body time to process the carbohydrates.
Monitor Blood Sugar
Keep track of your blood sugar levels before and after your meal to understand how different foods affect you and adjust accordingly.
Herbal Teas
Consider drinking herbal teas like cinnamon or fenugreek after your meal, as some herbs are known to support blood sugar control.

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