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Dosa (1 Piece) and Dosa (1 Piece)

food-timeBreakfast

155 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

71%

Ultrahuman Users got an UNSTABLE response

How to consume Dosa | Dosa without glucose spikes

Portion Control

Reduce the portion size of the dosa to help manage the carbohydrate intake.

Protein Addition

Pair the dosa with a protein-rich food, such as a boiled egg or a serving of Greek yogurt, to slow down the absorption of glucose.

Fiber-Rich Sides

Include fiber-rich vegetables like spinach or broccoli in the meal. You can add them as a side dish or incorporate them into the dosa batter.

Healthy Fats

Add a small portion of healthy fats, such as avocado slices or a sprinkle of flaxseeds, to the meal to help stabilize blood sugar levels.

Vinegar Dressing

Consider having a salad with a vinegar-based dressing as part of your meal. Acetic acid in vinegar can help moderate blood sugar spikes.

Hydration

Drink a glass of water before starting your meal to aid digestion and control appetite.

Timing

Avoid eating dosa on an empty stomach. Have a small, balanced snack beforehand to manage glucose levels better.

Activity

Engage in light physical activity, like a short walk, after eating to help your body process the carbohydrates more effectively.

Mindful Eating

Eat slowly and mindfully, savoring each bite, to give your body time to process the food and signal fullness.

Monitor and Adjust

Keep track of your glucose levels regularly to understand how different dosas affect you and adjust your approach accordingly.

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