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Dosa (1 Piece) and Egg Omelet (1 Large)

food-timeBreakfast

153 mg/dL

avg. peak value

Usually causes a medium spike

3

Avg. Food Score on Ultrahuman App

89%

Ultrahuman Users got an UNSTABLE response

How to consume dosa, egg omelet without glucose spikes

Incorporate More Fiber

Add a side of leafy green vegetables or a small salad to your meal. High-fiber foods help slow down the absorption of glucose in your bloodstream.

Choose Whole Grains

If possible, opt for dosas made with whole grain or multi-grain flour instead of refined flour to reduce the spike.

Include Healthy Fats

Add a small serving of avocado or a drizzle of olive oil to your meal. Healthy fats can help moderate blood sugar levels.

Portion Control

Reduce the portion size of the dosa and omelet to manage the amount of carbohydrates consumed in one sitting.

Add Protein

Incorporate a protein-rich side dish like yogurt or a small serving of nuts to help stabilize your blood sugar levels.

Stay Hydrated

Drink a glass of water before your meal. Good hydration can help with digestion and may reduce the impact of glucose spikes.

Chew Slowly

Eating slowly and chewing thoroughly can enhance digestion and improve your body's response to the meal.

Timing of Exercise

Engage in light physical activity, such as a short walk, after your meal to help your body use up the glucose more effectively.

Mindful Eating

Pay attention to your meal, savor each bite, and avoid distractions to enhance digestion and satiety.

Monitor Consistently

Keep track of your blood sugar levels after meals to better understand how your body responds and adjust your meal components accordingly.

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