
Dosa (1 Piece) and English Parotta Bread (1 Piece)
Dinner
220 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dosa, english parotta bread without glucose spikes
Pair with Protein
Add a source of protein like eggs, tofu, or yogurt to your meal. This can help slow down the absorption of carbohydrates.
Incorporate Fiber
Include fiber-rich vegetables such as spinach, broccoli, or bell peppers in your meal. These can help moderate blood sugar levels.
Choose Whole Grains
If available, opt for whole grain or multi-grain versions of dosa or parotta. These typically have a lower impact on blood sugar.
Add Healthy Fats
Include healthy fats like avocado, nuts, or seeds to your meal. This can help in stabilizing blood sugar levels.
Stay Hydrated
Drink plenty of water with your meal to aid digestion and help maintain blood sugar control.
Control Portion Sizes
Reduce the portion size of dosa or parotta you consume in one sitting to lessen the glucose spike.
Eat Slowly
Take your time to eat and chew thoroughly. This can help improve digestion and prevent rapid spikes in blood sugar.
Include a Salad
Start your meal with a salad made of lettuce, cucumbers, and tomatoes to increase your intake of low-impact carbohydrates.
Exercise Regularly
Engage in regular physical activity, such as a walk after meals, to help regulate blood sugar levels.
Monitor Carbohydrate Intake
Keep track of the amount of carbohydrates you're consuming with your meal and balance it with other nutrients.

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