
Dosa (1 Piece) and Green Tea (1 Mug (8 Fl Oz))
Breakfast
156 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dosa, green tea without glucose spikes
Portion Control
Reduce the portion size of dosa to minimize the impact on your glucose levels.
Incorporate Protein
Add a side of low-fat yogurt or a boiled egg to your meal. Protein can help slow the absorption of glucose.
Choose Whole Grains
If possible, opt for dosas made with alternative flours like millet or whole wheat, which can have a more gradual impact on glucose levels.
Add Fiber
Include a salad or steamed vegetables alongside your dosa to add fiber to your meal, which can help regulate blood sugar.
Healthy Fats
Add a small amount of healthy fats, like a few slices of avocado or a sprinkle of nuts, to your meal to slow down glucose absorption.
Stay Hydrated
Drink plenty of water throughout the day in addition to green tea, as proper hydration can aid in maintaining balanced glucose levels.
Physical Activity
Engage in light physical activity, like a walk, shortly after eating to help your body use the glucose more effectively.
Mindful Eating
Eat slowly and mindfully, savoring each bite, which can enhance digestion and better regulate blood sugar levels.
Monitor Blood Sugar
Keep track of your blood sugar levels before and after meals to understand how your body responds and adjust your diet accordingly.
Regular Meal Timing
Maintain regular meal times to help your body regulate glucose more efficiently throughout the day.

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