
Dosa (1 Piece) and Omlett (1 serving(s))
Breakfast
193 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dosa, omlett without glucose spikes
Portion Control
Reduce the portion size of dosa and omelet to limit the immediate impact on blood sugar levels.
Add Fiber
Incorporate high-fiber foods such as chia seeds, flaxseeds, or a side of vegetables like spinach or broccoli to your meal. Fiber slows down digestion and glucose absorption.
Include Protein
Add a source of lean protein to your meal, such as grilled chicken or tofu, to help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado or a small handful of nuts. These can help slow the digestion process and reduce spikes in blood sugar.
Vinegar
Drinking a small amount of apple cider vinegar diluted in water before meals may help improve insulin sensitivity and lower post-meal glucose levels.
Stay Hydrated
Drink water throughout the day to help maintain balanced blood sugar levels and improve overall health.
Physical Activity
Engage in light physical activity, like walking, after your meal to help lower blood sugar levels more quickly.
Balanced Meal
Ensure your meal includes a balance of carbohydrates, proteins, and fats to minimize glucose spikes.
Mindful Eating
Eat slowly and mindfully to give your body time to process food, reducing the likelihood of a glucose spike.
Regular Monitoring
Keep track of your blood sugar levels to understand how different foods affect you and make adjustments as needed.

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