
Peanuts (100 G) and Dosa (1 Piece)
Breakfast
152 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dosa | peanuts without glucose spikes
Portion Control
Reduce the portion size of dosa to minimize carbohydrate intake while still enjoying the dish.
Balanced Meal Composition
Pair dosa with protein-rich foods such as eggs, grilled chicken, or paneer to slow down carbohydrate absorption.
Fiber Intake
Include foods high in fiber, such as lentils or chickpeas, in your meal to help moderate glucose levels.
Vegetable Addition
Add a side of non-starchy vegetables like spinach, broccoli, or cauliflower to your meal for additional nutrients and fiber.
Nuts and Seeds
While consuming peanuts, limit the amount and consider adding a variety of nuts like almonds or walnuts to improve the overall nutrient profile.
Stay Hydrated
Drink water before and during your meal to aid digestion and help regulate blood sugar levels.
Regular Exercise
Engage in light physical activity, such as a short walk, after your meal to improve glucose metabolism.
Slow Eating
Take time to eat your meal slowly, allowing your body to better process and regulate sugar intake.
Monitor Timing
Try to consume dosa and peanuts earlier in the day when your body is more efficient at processing carbohydrates.
Mindful Substitution
Consider using whole grain or multi-grain flour in dosa preparation for a slower glucose release.

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