
Egg Curry (1 Cup), Roti (1 Medium (7 Inches)) and White Rice (1 Cup, Cooked)
Lunch
156 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Egg Curry, Roti, White Rice without glucose spikes
Portion Control
Reduce the portion sizes of egg curry, roti, and white rice. Opt for smaller servings to help manage the glucose spike.
Whole Grain Alternatives
Replace white rice with brown rice or quinoa. Choose whole wheat or multigrain roti instead of regular roti.
Add Fiber-Rich Vegetables
Incorporate non-starchy vegetables like spinach, broccoli, or bell peppers into your meal to increase fiber intake and slow down digestion.
Include Protein
Add a side of lean protein such as grilled chicken or tofu. Protein can help moderate blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado or a handful of nuts. They can help slow glucose absorption.
Vinegar or Lemon Juice
Add a splash of vinegar or lemon juice to your salad or dishes. Acidic foods can help lower blood sugar spikes.
Hydration
Drink plenty of water throughout your meal to aid digestion and regulate blood sugar levels.
Mindful Eating
Eat slowly and mindfully to allow your body time to process the food and help regulate blood sugar.
Physical Activity
Engage in light physical activity, such as a short walk, after eating. This can help manage blood sugar levels.
Regular Monitoring
Keep track of your blood sugar levels to understand how different foods affect you and adjust your diet accordingly.

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