
Egg Omelet (1 Large), Idli (1 Piece) and Tea with Milk and Sugar (1 Teacup (6 Fl Oz))
Breakfast
129 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume egg omelet, idli, tea with milk and sugar without glucose spikes
Opt for Whole Grains
Replace the regular idli with whole grain or multigrain idli. This can help slow down digestion and reduce spikes in blood sugar.
Incorporate More Vegetables
Add more non-starchy vegetables to your omelet, such as spinach, bell peppers, and tomatoes, which can help moderate the overall impact on blood sugar.
Use Healthy Cooking Oils
Cook your omelet using olive oil or avocado oil, which can provide healthy fats and help stabilize blood sugar levels.
Choose Low-Sugar Alternatives
Instead of using regular sugar, opt for natural sweeteners like stevia or monk fruit sweetener in your tea.
Add Protein-Rich Foods
Include a source of lean protein, such as grilled chicken or tofu, to your meal. Protein can help slow the absorption of carbohydrates.
Watch Portion Sizes
Be mindful of the portion size of each component in your meal. Smaller portions can help in managing blood sugar levels.
Drink Plain Tea
Consider drinking your tea plain or with a splash of milk without sugar to reduce the sugar content.
Include Healthy Fats
Add a small serving of nuts, such as almonds or walnuts, to your meal. Healthy fats can help slow digestion and absorption of carbohydrates.
Hydrate Effectively
Drink plenty of water throughout your meal to promote better digestion and help manage blood sugar levels.
Incorporate Physical Activity
Engage in a short walk or light exercise after your meal to help your body use up the sugar more efficiently.

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