
English Bread Pakora (1 Serving (100g)) and Tea with Milk and Sugar (1 Teacup (6 Fl Oz))
Afternoon Snack
156 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english bread pakora, tea with milk and sugar without glucose spikes
Increase Fiber Intake
Incorporate more fiber-rich foods into your meal, such as adding a side salad with leafy greens, cucumbers, and tomatoes. This can help slow down the absorption of glucose.
Add Protein
Include a source of lean protein, such as grilled chicken, tofu, or a handful of nuts, during your meal to help stabilize your blood sugar levels.
Include Healthy Fats
Add a small portion of healthy fats, like avocado slices or a drizzle of olive oil on your salad. Healthy fats can help moderate blood sugar spikes by slowing digestion.
Drink Unsweetened Tea
Opt for unsweetened herbal or green tea instead of tea with milk and sugar. This reduces the sugar content of your beverage and helps keep your blood sugar levels in check.
Stay Hydrated
Drink plenty of water throughout the day. Adequate hydration can help your body manage blood sugar levels more effectively.
Practice Portion Control
Consider reducing the portion size of the bread pakora and accompanying foods to help manage your overall carbohydrate intake.
Exercise Regularly
Engage in light physical activity, such as a 15-20 minute walk after meals, to help your body utilize glucose more efficiently.
Monitor Your Meals
Keep track of your meals and how they affect your blood sugar levels. This can help you identify patterns and make necessary adjustments to your diet.
Choose Whole Grain Options
When possible, opt for whole grain or multigrain versions of bread, as they are generally digested more slowly than refined grains.
Plan Balanced Meals
Aim to create balanced meals that include carbohydrates, protein, and healthy fats to support stable blood sugar levels throughout the day.

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