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Science & Research

Fajita Chicken (1 Cup)
Dinner
122 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume fajita chicken without glucose spikes
Portion Control
Reduce the portion size of the fajita chicken and accompanying tortillas to minimize the overall carbohydrate intake.
Whole Grains
Opt for whole grain or corn tortillas instead of white flour tortillas, as they are digested more slowly.
Vegetable Additions
Load your fajitas with plenty of non-starchy vegetables like bell peppers, onions, and spinach to increase fiber content and slow down glucose absorption.
Protein Pairing
Include a source of lean protein, such as beans or lentils, alongside your chicken to help stabilize your blood sugar levels.
Healthy Fats
Add healthy fats like avocado or a small amount of olive oil to your fajitas to help slow down digestion.
Vinegar Dressing
Add a splash of vinegar or a squeeze of lime juice, which may help moderate blood sugar spikes.
Timing and Frequency
Eat smaller, more frequent meals throughout the day to avoid large spikes in blood sugar levels.
Hydration
Drink plenty of water before and during your meal to promote better digestion and slower glucose absorption.
Physical Activity
Incorporate a short walk or light exercise after your meal to help your body utilize glucose more effectively.
Mindful Eating
Eat slowly and savor each bite, as this can help with better portion control and digestion, preventing rapid spikes in glucose levels.


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