
German Chia Bread (1 Regular Slice)
Afternoon Snack
115 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume german chia bread without glucose spikes
Incorporate Protein
Pair your German chia bread with a source of protein, such as eggs, Greek yogurt, or cottage cheese, to help slow down the absorption of carbohydrates.
Add Healthy Fats
Spread avocado or nut butter on your bread. Healthy fats can help moderate the rise in blood sugar levels.
Include Fiber-Rich Foods
Add a side of vegetables like leafy greens, cucumber, or bell peppers to increase fiber intake, which aids in stabilizing blood sugar levels.
Drink Plenty of Water
Stay hydrated by drinking water before and during your meal, as proper hydration can help with blood sugar regulation.
Take a Post-Meal Walk
Engage in a light walk after eating to help your body utilize some of the glucose from the meal.
Control Portion Size
Limit the amount of bread you consume in one sitting to help manage the overall carbohydrate load.
Consume Vinegar Before Eating
Drink a small amount of diluted apple cider vinegar before your meal, as it may help improve insulin sensitivity.
Eat Slowly
Take your time while eating to allow your body to better process and manage the carbohydrates, which can help prevent spikes.
Experiment with Timing
Try consuming your bread as part of a balanced breakfast or lunch rather than dinner to give your body more time to metabolize it throughout the day.
Monitor Your Responses
Keep track of how your body responds to the bread and adjust your approach as necessary to find what works best for you.

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