
German Protein Ice Cream (1 Cup)
Dinner
116 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume german protein ice cream without glucose spikes
Add Fiber
Incorporate fiber-rich foods like chia seeds or flaxseeds into your diet. These can help slow down the absorption of sugar during digestion.
Include Healthy Fats
Pair your ice cream with a small portion of nuts or avocado. Healthy fats can help moderate blood sugar levels.
Eat Protein-Rich Foods
Consume a protein source like Greek yogurt or a boiled egg before eating the ice cream to balance your meal.
Choose Whole Grains
If you’re having the ice cream as part of a larger meal, include whole grains like quinoa or barley to reduce the glucose spike.
Stay Hydrated
Drink water or herbal tea before or while enjoying your ice cream to aid digestion and control cravings.
Mind Portion Sizes
Limit your portion of ice cream to manage the amount of sugar entering your bloodstream at once.
Add Berries
Top your ice cream with berries such as strawberries or blueberries, which can add nutrients and help stabilize blood sugar.
Opt for a Balanced Meal
Ensure your meal includes a balance of proteins, fats, and carbohydrates rather than just having the ice cream alone.
Engage in Light Physical Activity
A short walk after eating can help your muscles use glucose more effectively, reducing spikes.
Monitor Timing
Try consuming the ice cream earlier in the day when your body is more effective at processing sugars.

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