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Grilled Chicken Breast (1 Breast)

food-timeDinner

How to consume Grilled chicken breast without glucose spikes

Pair with High-Fiber Vegetables

Add a variety of high-fiber vegetables like broccoli, spinach, or bell peppers to your meal to help slow down glucose absorption.

Include Healthy Fats

Incorporate healthy fats such as avocado, nuts, or olive oil. These can help moderate blood sugar levels by slowing digestion.

Opt for Whole Grains

If your meal includes a carbohydrate source, choose whole grains like quinoa or barley which can help in maintaining steady blood sugar levels.

Add Legumes

Consider adding beans or lentils to your meal. They are not only nutritious but also help in stabilizing blood sugar.

Incorporate Protein Variety

In addition to grilled chicken, include other lean protein sources like tofu or fish to balance the meal.

Stay Hydrated

Ensure you are drinking plenty of water throughout the day as adequate hydration can help in regulating blood sugar levels.

Monitor Portion Sizes

Keep an eye on the amount of grilled chicken you consume. Eating smaller, balanced portions can prevent large spikes in blood sugar.

Eat Slowly

Take your time when eating. Chewing food thoroughly can improve digestion and help control blood sugar levels.

Add a Side of Berries

Include a small portion of berries such as strawberries or blueberries. They are low in natural sugars and can complement your meal.

Exercise Regularly

Engage in regular physical activity. Even a short walk after meals can aid in managing blood sugar levels effectively.

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