
Homemade - Jowar Bhakri (1 cooked)
Lunch
136 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Homemade - Jowar Bhakri without glucose spikes
Pair with Protein
Add a source of lean protein such as grilled chicken, tofu, or legumes to your meal. This helps slow down the absorption of carbohydrates.
Include Healthy Fats
Incorporate healthy fats like avocado, nuts, seeds, or olive oil. These fats can help stabilize blood sugar levels.
Add Non-Starchy Vegetables
Include a generous portion of non-starchy vegetables like spinach, kale, bell peppers, or broccoli. These add fiber and reduce the impact of carbohydrates.
Monitor Portion Sizes
Be mindful of your portion size when consuming jowar bhakri. Smaller portions can prevent a larger spike.
Stay Hydrated
Drink plenty of water throughout the day to help maintain blood sugar balance.
Incorporate Vinegar or Lemon
Add a splash of vinegar or a squeeze of lemon juice to your meal. The acidity can help moderate blood sugar levels.
Engage in Physical Activity
A short walk or light exercise after meals can help your body use up glucose more effectively.
Choose Whole Grains
If making bhakri with mixed grains, ensure they are whole to maintain higher fiber content.
Mind the Cooking Method
Avoid adding sugar or excessive salt during preparation. Baking or grilling toppings instead of frying them can also help.
Monitor Meal Timing
Regular meal times and avoiding long gaps between meals can help keep blood sugar levels steady.

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