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Lemon Juice (100 Ml) and Sea Salt (1 Tsp)

food-timeBreakfast

72 mg/dL

avg. peak value

Usually causes a small spike

7

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got a STABLE response

How to consume lemon juice, sea salt without glucose spikes

Balance with Protein

Incorporate a source of lean protein, like grilled chicken or tofu, alongside your meal to help slow down glucose absorption.

Add Fiber

Include high-fiber foods, such as leafy greens or chia seeds, to your meal to help moderate blood sugar levels.

Include Healthy Fats

Add a small amount of healthy fats, like avocados or nuts, to your dish to help reduce the impact on blood sugar.

Drink Plenty of Water

Ensure you're staying well-hydrated to help your body manage blood sugar more effectively.

Portion Control

Monitor the amount of lemon juice and sea salt you use to prevent excessive intake.

Combine with Whole Grains

If having a meal with lemon juice, include whole grains like quinoa or barley to help stabilize your glucose response.

Exercise Regularly

Engage in light physical activity, such as walking, after meals to help your body use up glucose efficiently.

Time Your Meals

Try consuming lemon juice and sea salt earlier in the day when your body is more efficient at handling glucose.

Monitor Your Response

Keep track of your body's response to these foods and adjust your intake or combinations as needed.

Consult with a Professional

Consider discussing your dietary habits with a healthcare provider or nutritionist for personalized advice.

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