
Mushroom biryani (1 piece)
Lunch
174 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Mushroom biryani without glucose spikes
Portion Control
Reduce the serving size of the mushroom biryani to limit the amount of carbohydrates consumed in one sitting.
Increase Fiber Intake
Include a side of non-starchy vegetables like broccoli, spinach, or kale, which can help slow down the absorption of carbohydrates.
Add Protein
Incorporate a source of lean protein such as grilled chicken or tofu to your meal, which can help stabilize blood sugar levels.
Healthy Fats
Add a small amount of healthy fats such as avocado slices or a handful of nuts like almonds to promote satiety and moderate the glucose response.
Stay Hydrated
Drink plenty of water before and during your meal, as dehydration can affect blood sugar levels.
Engage in Physical Activity
Take a short walk or engage in light physical activity after your meal to help your body process glucose more efficiently.
Mindful Eating
Eat slowly and savor each bite, which can help you recognize fullness and prevent overeating.
Experiment with Spices
Consider adding cinnamon or fenugreek to the biryani, as some studies suggest they may help regulate blood sugar levels.
Monitor Timing
Try eating your meal at regular intervals to avoid significant spikes and falls in blood sugar levels throughout the day.
Stress Management
Practice stress-reducing techniques such as deep breathing or meditation, as stress can impact blood sugar levels.

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