
Peanuts (100 G) and Peanuts (100 G)
Lunch
134 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Peanuts | Peanuts without glucose spikes
Portion Control
Consume peanuts in moderate amounts to prevent overconsumption, which can lead to glucose spikes.
Combine with Low-Carb Foods
Pair peanuts with foods like leafy greens, cucumbers, or tomatoes to balance carbohydrate intake.
Increase Fiber Intake
Include high-fiber foods such as broccoli, lentils, or barley in your meal to slow down glucose absorption.
Include Healthy Fats
Incorporate avocados or olive oil in your meal to help stabilize blood sugar levels.
Add Protein
Combine peanuts with a lean protein source like chicken breast or tofu to reduce the impact on blood glucose.
Stay Hydrated
Drink plenty of water during and after your meal to aid digestion and regulate blood sugar levels.
Monitor Timing
Avoid consuming peanuts on an empty stomach; instead, eat them as part of a balanced meal.
Be Mindful of Preparation
Opt for raw or lightly salted peanuts rather than those with added sugars or coatings.
Include Whole Grains
Pair peanuts with whole grains such as quinoa or brown rice to moderate blood sugar responses.
Stay Active
Engage in light physical activity, such as a walk, after consuming peanuts to help lower blood sugar levels.

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