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Peanuts (1 piece) and Tea with Milk and Sugar (1 Teacup (6 Fl Oz))

food-timeAfternoon Snack

How to consume Peanuts | Tea With Milk And Sugar without glucose spikes

Opt for Unsweetened Tea

Consider drinking tea without sugar. This can help reduce the glucose spike associated with the added sugar.

Use Alternative Sweeteners

If you prefer your tea sweetened, try using a low-calorie sweetener that doesn't significantly impact blood glucose levels.

Select Low-Fat Milk

Use low-fat or skim milk instead of whole milk to reduce the amount of saturated fat and calories.

Control Portion Sizes

Eat a smaller portion of peanuts to limit the overall carbohydrate intake and potential rise in glucose.

Add Protein or Healthy Fats

Pair your snack with a small serving of low-fat cheese or a few almonds. This can slow carbohydrate absorption and help stabilize blood sugar levels.

Include Fiber-Rich Foods

Add a small serving of vegetables, like carrots or celery sticks, to your snack. These can help slow digestion and reduce the impact on blood sugar.

Choose Whole Grain Options

If you are having a biscuit or a similar snack with your tea, choose whole grain versions which are digested more slowly.

Stay Hydrated with Water

Drink a glass of water alongside your tea to help fill you up and potentially reduce the quantity of peanuts you eat.

Monitor Your Timing

Have your peanuts and tea as part of a balanced meal rather than a standalone snack to help mitigate glucose spikes.

Physical Activity

Engage in a light walk or some form of physical activity after your snack to help your body utilize glucose more effectively.

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