
Pork chop (1 piece)
Lunch
139 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Pork Chop without glucose spikes
Eat a Balanced Meal
Pair your pork chop with high-fiber vegetables like broccoli, spinach, or kale to help slow down the absorption of glucose.
Incorporate Healthy Fats
Add sources of healthy fats such as avocado, olive oil, or nuts to your meal. These can help moderate blood sugar levels.
Include Whole Grains
Opt for a side of whole grains like quinoa, barley, or brown rice to stabilize your glucose levels.
Choose Legumes
Serve your pork chop with lentils or chickpeas, which can aid in reducing glucose spikes.
Stay Hydrated
Drink plenty of water throughout the day to help your body process the meal more efficiently.
Add a Salad
Start your meal with a fresh salad that includes leafy greens, cucumbers, and tomatoes, dressed with a vinaigrette.
Eat Slowly
Take your time to chew and enjoy your meal, as eating slowly can help regulate your body's insulin response.
Include Protein
Balance your meal with additional protein sources like eggs or tofu, which can help maintain stable blood sugar.
Opt for Spices
Use cinnamon or turmeric in your meal preparation, as they may help in controlling blood sugar levels.
Post-Meal Activity
Engage in light physical activity, such as a short walk after eating, to help your body manage the glucose load better.

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