
Punjabi Chole (Gits) (1 Serving)
Lunch
140 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume punjabi chole without glucose spikes
Pair with Fiber-Rich Foods
Include a side of vegetables such as spinach, kale, or broccoli to slow down the absorption of glucose.
Portion Control
Reduce the serving size of Punjabi chole to keep the carbohydrate intake in check.
Incorporate Healthy Fats
Add a small amount of avocado, nuts, or seeds to the meal to help stabilize blood sugar levels.
Choose Whole Grains
If serving chole with bread, opt for whole grain or multigrain options like whole wheat roti instead of white bread or naan.
Add Protein
Include a lean protein source such as grilled chicken, tofu, or paneer to prevent rapid spikes in blood sugar.
Stay Hydrated
Drink water before and during your meal to aid digestion and slow down the absorption of sugar.
Eat Slowly
Chew your food thoroughly and take your time to eat, helping your body process food more efficiently.
Include a Salad
Start your meal with a green salad dressed with olive oil and vinegar to add more fiber and nutrients.
Monitor Carbohydrate Intake
Be mindful of other carbohydrate sources in your meal to maintain a balanced intake.
Regular Physical Activity
Engage in a short walk or light exercise after your meal to help lower blood sugar levels.

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