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Raisins (Seedless) (50 Raisins)

food-timeAfternoon Snack

How to consume Raisins (Seedless) without glucose spikes

Portion Control

Limit the quantity of raisins you consume at one time. Consider mixing a smaller portion with other foods to enjoy the taste without a large spike.

Pair with Protein

Combine raisins with a source of protein like a handful of nuts, such as almonds or walnuts. Protein can slow down the absorption of sugar.

Add Healthy Fats

Include healthy fats in your meal or snack by adding foods like avocado or seeds. This can help moderate the impact on your blood sugar.

Include Fiber

Pair raisins with high-fiber foods like oats or chia seeds. Fiber helps slow down the digestive process and can help stabilize blood sugar levels.

Opt for Whole Grains

Incorporate whole grain options like quinoa or whole grain bread into your meals to balance the natural sugars in raisins.

Hydration

Drink water before consuming raisins. Staying hydrated can help your body process sugar more efficiently.

Eat with Vegetables

Add vegetables like carrots or bell peppers to your snack. They provide additional fiber and nutrients without causing a spike.

Eat as Part of a Meal

Include raisins as part of a balanced meal that contains protein, fiber, and healthy fats to reduce the likelihood of a glucose spike.

Exercise

Engage in light physical activity after eating raisins to help your body manage blood sugar levels.

Monitor Timing

Pay attention to the timing of when you eat raisins. Consuming them earlier in the day may be beneficial when your body is more insulin-sensitive.

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