
Rajma salad (1 piece)
Lunch
124 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Rajma salad without glucose spikes
Portion Control
Reduce the portion size of the rajma (kidney beans) salad to help manage the glucose spike.
Add Fiber-Rich Vegetables
Incorporate more non-starchy vegetables like spinach, kale, or broccoli into your salad to slow down the absorption of carbohydrates.
Include Healthy Fats
Add sources of healthy fats like avocado, olive oil, or a handful of nuts to your salad, which can help stabilize blood sugar levels.
Protein Addition
Enhance your salad with a lean protein source such as grilled chicken or tofu, which can help moderate post-meal blood sugar increases.
Lemon Juice or Vinegar
Use lemon juice or vinegar as a dressing base, which can aid in reducing blood sugar spikes after meals.
Consume Slowly
Eat your meal slowly and chew thoroughly, which can aid in better digestion and more steady glucose levels.
Pre-Meal Hydration
Drink a glass of water before your meal to help with digestion and absorption, potentially reducing the glucose spike.
Pre-Meal Snack
Consider having a small, low-carb snack like a few almonds or a slice of cheese before your meal to help manage blood sugar.
Regular Exercise
Engage in regular physical activity, such as a short walk after meals, to help maintain stable glucose levels.
Monitor Timing
Try to eat your rajma salad earlier in the day when your body may be more efficient at processing carbohydrates.

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