
Rajma salad (1 piece)
Lunch
122 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Rajma salad without glucose spikes
Portion Control
Limit the amount of Rajma salad you consume in one sitting. Smaller portions can help minimize glucose spikes.
Add High-Fiber Vegetables
Incorporate vegetables like spinach, kale, or cucumbers into your salad. These add bulk and fiber, which can slow down glucose absorption.
Include Healthy Fats
Add a small amount of avocado, nuts, or seeds. Healthy fats can help stabilize blood sugar levels.
Incorporate Protein
Mix in proteins like grilled chicken, tofu, or chickpeas to help slow the digestion process.
Use a Vinegar-Based Dressing
Opt for a dressing that includes vinegar or lemon juice. These acidic components can help moderate blood sugar levels.
Eat Slowly
Take your time to chew and enjoy your meal. Eating slowly can help your body better manage glucose levels.
Stay Hydrated
Drink water before and during your meal to aid in digestion and help regulate blood sugar.
Combine with Physical Activity
Take a short walk after eating your Rajma salad to help your body use glucose more effectively.
Monitor Carbohydrate Intake
Be mindful of other carbohydrate sources in your meal to avoid excess glucose spikes.
Choose Whole Ingredients
Ensure that the components of your salad are as whole and unprocessed as possible, such as using whole beans instead of canned ones with added sugars.

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