
Smoothie with oats (1 serving(s))
Breakfast
139 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Smoothie with oats without glucose spikes
Pair with Protein
Add a source of protein to your smoothie, such as Greek yogurt, almond butter, or protein powder, to help slow down the absorption of glucose.
Incorporate Healthy Fats
Include healthy fats like chia seeds, flaxseeds, or a small amount of avocado in your smoothie. Healthy fats can help stabilize blood sugar levels.
Choose Low-Sugar Fruits
Opt for berries such as strawberries, blueberries, or raspberries, which are lower in natural sugars compared to fruits like bananas or mangoes.
Use Whole Oats
Ensure you're using whole or rolled oats instead of instant oats. Whole oats are less processed and can lead to a slower release of glucose.
Add Fiber
Increase the fiber content by adding ingredients like spinach, kale, or a small amount of psyllium husk. Fiber can help reduce the rate of glucose absorption.
Limit Portion Size
Be mindful of the portion size of your smoothie to avoid consuming excessive carbohydrates at once, which can lead to a spike.
Drink Water First
Have a glass of water before your smoothie to help with digestion and slow the absorption of carbohydrates.
Include Cinnamon
Add a pinch of cinnamon to your smoothie, which may help in managing blood sugar levels naturally.
Monitor Timing
Consider having your smoothie as part of a meal rather than a standalone snack to mitigate a large spike in glucose.
Stay Physically Active
Engage in light physical activity like a walk or gentle stretching after consuming your smoothie to help your body use the glucose more effectively.

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