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vermicelli upma or seviyan upma recipe, upma made using vermicelli, 1 serving(s) (1 serving(s))

food-timeBreakfast

How to consume vermicelli upma or seviyan upma recipe, upma made using vermicelli, 1 serving(s) without glucose spikes

Increase Fiber Intake

Add more vegetables such as spinach, bell peppers, carrots, and peas to your vermicelli upma. The fiber in vegetables can help slow down the absorption of glucose.

Add Protein Sources

Include a source of protein like boiled eggs, grilled chicken, or tofu on the side or mixed into the upma. Protein can help balance blood sugar levels.

Include Healthy Fats

Incorporate healthy fats such as a small amount of avocado, a sprinkle of nuts like almonds or walnuts, or drizzle a bit of olive oil on top. Healthy fats can slow the digestion process.

Portion Control

Reduce the serving size of the vermicelli upma to minimize the glucose spike and pair it with other low glycemic foods to maintain satiety.

Use Whole Wheat or Millet Vermicelli

Substitute regular vermicelli with whole wheat or millet-based varieties, which can have a lower impact on blood sugar levels.

Stay Hydrated

Drink a glass of water before your meal, as staying hydrated can help with digestion and the absorption of nutrients.

Add a Side Salad

Eat a salad made with leafy greens, cucumbers, and tomatoes with a light vinaigrette to increase the meal's fiber content.

Incorporate Lentils

Mix in some cooked lentils or chickpeas with your vermicelli upma. They are a good source of fiber and protein, which can help stabilize blood sugar.

Cook with Cinnamon

Add a pinch of cinnamon while cooking, as it may help improve insulin sensitivity.

Opt for a Light Walk

After eating, take a short walk to help control blood sugar levels by aiding digestion and glucose regulation.

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