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Channa Masala (1 serving(s))

food-timeDinner

147 mg/dL

avg. peak value

Usually causes a medium spike

3

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume Channa Masala without glucose spikes

Portion Control

Reduce the portion size of Channa Masala you consume in one sitting. Smaller portions can lead to a more moderate release of glucose.

Pair with Protein

Include a protein source such as grilled chicken, tofu, or a handful of nuts with your meal to help slow down glucose absorption.

Add Healthy Fats

Incorporate healthy fats like avocado slices or a drizzle of olive oil to your meal, which can slow down the digestion of carbohydrates.

Enjoy with Fiber-Rich Vegetables

Add a side of non-starchy vegetables such as spinach, broccoli, or bell peppers. They add fiber and help in moderating glucose spikes.

Stay Hydrated

Drink water before and during your meal to aid in digestion and help your body process nutrients effectively.

Choose Whole-Grain Sides

If you're having bread or rice with your Channa Masala, opt for whole-grain options like whole wheat roti or brown rice.

Exercise Post-Meal

Engage in a light walk or gentle exercise after eating. Physical activity can help your body utilize glucose more efficiently.

Mindful Eating

Eat slowly and savor your food, which can help in better digestion and prevent overeating.

Include Vinegar

Consider adding a splash of vinegar or a squeeze of lemon juice to your dish. Acidity can help moderate glucose levels.

Monitor Meal Timing

Avoid consuming large meals late at night. Eating earlier in the day allows more time for your body to process glucose effectively.

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