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Channa Masala (1 serving(s))

food-timeDinner

147 mg/dL

avg. peak value

Usually causes a medium spike

3

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume Channa Masala without glucose spikes

Portion Control

Start by reducing the portion size of your Channa Masala to limit the overall carbohydrate intake.

Increase Fiber Intake

Add more fibrous vegetables to your meal, such as spinach, kale, or broccoli, which can help slow down glucose absorption.

Incorporate Protein

Include a source of lean protein, like grilled chicken or tofu, to your meal to help stabilize blood sugar levels.

Choose Whole Grains

Instead of white rice or naan, opt for whole grains such as quinoa or brown rice on the side.

Healthy Fats

Add a small amount of healthy fats, like avocado or a handful of nuts, to provide satiety and further reduce the glucose spike.

Stay Hydrated

Drink plenty of water throughout the meal, which can aid digestion and help regulate blood sugar.

Mindful Eating

Eat slowly and chew thoroughly to improve digestion and better manage your body's glucose response.

Physical Activity

Consider a short walk or light exercise after your meal to assist in glucose metabolism.

Monitor Timing

Avoid consuming Channa Masala as the first meal of the day, when your body might be more sensitive to carbohydrates.

Use Spices Wisely

Incorporate spices like cinnamon or turmeric, which may have a beneficial effect on controlling blood sugar levels.

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