
Chicken Biryani (1 Cup) and English Chilli Chicken (1 Serving (300g))
Lunch
151 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chicken biryani, english chilli chicken without glucose spikes
Portion Control
Reduce the portion size of chicken biryani and English chilli chicken to manage the carbohydrate intake effectively.
Add Vegetables
Incorporate non-starchy vegetables like broccoli, spinach, or bell peppers into your meal to increase fiber content and slow down glucose absorption.
Include Healthy Fats
Add a small serving of healthy fats, such as avocado or a handful of nuts, to your meal to help stabilize blood sugar levels.
Opt for Brown Rice
If possible, prepare or choose chicken biryani made with brown rice instead of white rice, as it has a more gradual effect on blood sugar.
Use Lentils or Beans
Consider incorporating lentils or beans into your meal, as they can help moderate blood sugar responses.
Stay Hydrated
Drink plenty of water before and during your meal to aid digestion and help your body process the food more efficiently.
Exercise Post-Meal
Engage in light physical activity, such as a brisk walk, after eating to help lower blood sugar levels.
Have a Balanced Diet
Ensure that the rest of your diet is balanced with plenty of fiber, protein, and healthy fats to support overall glucose management.
Mindful Eating
Eat slowly and savor each bite, which can help you listen to your body's hunger cues and prevent overeating.
Monitor Ingredients
When preparing or ordering biryani and chilli chicken, be mindful of added sugars or high-carb sides that can contribute to glucose spikes.

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