
Roti (1 Medium (7 Inches)) and Chicken Breast Meat (Broilers or Fryers) (100 G)
Dinner
105 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume chicken breast meat (broilers or fryers), roti without glucose spikes
Add Fiber-Rich Vegetables
Incorporate vegetables such as spinach, broccoli, or bell peppers with your meal. These can help slow down the absorption of glucose.
Use Whole Grain Roti
Opt for whole grain or multigrain roti instead of regular roti to provide more fiber and reduce glucose spikes.
Include Healthy Fats
Add a source of healthy fats, like avocado or a small serving of nuts, which can help moderate blood sugar levels.
Control Portion Sizes
Be mindful of the portion size of chicken breast and roti to avoid consuming excess carbohydrates.
Pair with Protein-Rich Foods
Combine your meal with additional protein sources such as lentils or a small serving of beans to help balance blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day, and consider having a glass of water before the meal to aid digestion and help regulate blood sugar.
Exercise Regularly
Engage in regular physical activity, such as a brisk walk after meals, to help your body utilize glucose more effectively.
Monitor and Adjust Recipes
Use cooking methods such as grilling or baking for chicken breast without adding sugary sauces or marinades.
Eat Slowly and Mindfully
Take your time to chew your food thoroughly, as eating slowly can help prevent overeating and manage blood sugar levels.
Try Fermented Foods
Include small amounts of fermented foods like yogurt or kefir with your meal to support digestion and glucose regulation.

Find Glucose response for your favourite foods
Explore OGDbDiscover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Your cart is empty
Browse through our products and find something for you.