
English Tandoori Roti (1 Piece) and Chicken Curry (0.5 Chicken Breast With Sauce)
Dinner
178 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chicken curry, english tandoori roti without glucose spikes
Eat Smaller Portions
Reduce the size of your chicken curry and roti servings to minimize the impact on your blood sugar levels.
Add Fiber-Rich Vegetables
Incorporate vegetables such as spinach, broccoli, or bell peppers into your meal. These vegetables can slow down the absorption of glucose.
Include a Protein Source
Add a side of lentils or chickpeas to your meal. These legumes are low-impact on blood sugar and can help stabilize your levels.
Choose Whole Grain Roti
Opt for whole-grain or multi-grain roti instead of refined flour versions. Whole grains contain more fiber, which can help mitigate spikes.
Incorporate Healthy Fats
Include healthy fats, such as a small serving of avocado or a handful of almonds, which can help slow digestion and glucose absorption.
Stay Hydrated
Drink plenty of water before and during your meal to help with digestion and absorption.
Exercise Moderately
Engage in light physical activity, such as a short walk, after your meal to help your body utilize glucose more effectively.
Eat Mindfully
Take your time to savor your food and chew thoroughly, which can aid in better digestion and slower glucose release.
Space Out Meals
Allow at least a couple of hours between meals to give your body time to process glucose more efficiently.
Monitor Your Blood Sugar
Keep track of your blood sugar levels before and after meals to identify patterns and adjust your eating habits accordingly.

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