
Plain Paratha (1 Piece) and Chicken (100 G)
Lunch
174 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken, Plain Paratha without glucose spikes
Pair with Fiber-Rich Foods
Incorporate foods like lentils, beans, or chickpeas into your meal to slow down the absorption of glucose.
Add Healthy Fats
Include sources of healthy fats such as avocados or nuts. They can help stabilize blood sugar levels.
Incorporate Non-Starchy Vegetables
Include vegetables like broccoli, spinach, or bell peppers. These can help moderate blood sugar levels due to their low carbohydrate content.
Opt for Smaller Portions
Reduce the portion size of the paratha and chicken to minimize the glucose impact.
Stay Hydrated
Drink plenty of water before and after your meal to help your body process the carbohydrates more efficiently.
Engage in Light Physical Activity
Take a short walk after your meal to help your body utilize glucose more effectively.
Include Protein Sources
Add a side of low-fat yogurt or a small portion of tofu to your meal, which can help balance blood sugar levels.
Chew Slowly and Mindfully
Eat slowly and chew your food thoroughly to enhance digestion and prevent a rapid rise in blood sugar.
Consider Vinegar
Adding a small amount of vinegar, such as apple cider vinegar, to your meal can help reduce post-meal blood sugar levels.
Monitor Your Blood Sugar Levels
Keep track of your blood sugar levels to understand how different foods affect you, allowing you to make more informed dietary choices in the future.

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