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Chocolate Cream Filled Doughnut (1 Doughnut)

food-timeDinner

How to consume Chocolate Cream Filled Doughnut without glucose spikes

Pair with Protein

Consume a source of protein, such as a boiled egg or a handful of nuts, alongside the doughnut to help slow down the absorption of sugar.

Incorporate Healthy Fats

Add healthy fats, such as avocado slices or a small serving of chia seeds, to your meal to stabilize blood sugar levels.

Opt for Whole Grains

Include a small serving of whole grain foods like oatmeal or quinoa in your meal to provide fiber and reduce the impact of sugar spikes.

Hydrate Well

Drink a glass of water or unsweetened tea with your doughnut to help your body process the sugars more efficiently.

Add Vegetables

Pair the doughnut with non-starchy vegetables like carrot sticks, cucumbers, or a small salad to increase fiber intake and slow sugar absorption.

Exercise Moderately

Engage in a light activity, such as a 10-15 minute walk, after eating the doughnut to help your muscles use up the glucose.

Portion Control

Consider eating only half of the doughnut to reduce the overall sugar intake while still enjoying the treat.

Choose Timing Wisely

Consume the doughnut as part of a balanced meal rather than on an empty stomach to prevent a sharp spike in blood sugar.

Add Citrus

Incorporate a small portion of citrus fruits such as oranges or grapefruit, which can help slow the digestion of sugars.

Stay Mindful

Eat slowly and savor each bite to allow your body to better regulate the release of sugar into your bloodstream.

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