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How to consume Chole chawal without glucose spikes

Portion Control

Reduce the amount of chole chawal consumed in one sitting to lessen the overall carbohydrate load on your system.

Incorporate Vegetables

Add non-starchy vegetables like spinach, broccoli, or bell peppers to your meal to increase fiber and slow down the absorption of sugars.

Protein Addition

Include a source of lean protein, such as grilled chicken or tofu, to help stabilize blood sugar levels.

Healthy Fats

Add healthy fats like avocado, nuts, or seeds to your meal to help slow digestion and absorption of carbohydrates.

Eat Slowly

Practice mindful eating by chewing slowly and savoring each bite, which can help with better digestion and glucose management.

Stay Hydrated

Drink plenty of water before and during your meal to aid digestion and help maintain stable blood sugar levels.

Post-Meal Activity

Engage in light physical activity, such as a short walk, after eating to help utilize glucose more effectively.

Cinnamon Addition

Sprinkle a small amount of cinnamon on your meal as it may help manage blood sugar levels.

Meal Timing

Avoid consuming chole chawal as a standalone meal; instead, incorporate it into a balanced meal plan with other low-impact foods.

Regular Monitoring

Keep track of your blood sugar levels to understand how your body responds and make necessary dietary adjustments.

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